Tuscan Garlic Chicken

Chicken Tuscan Garlic This taste like it comes directly from the kitchen of the restaurant, but very easy to make! Contains layers of bold and delicious flavors with spinach, artichokes, dried tomatoes and garlic. This meal is perfect for a party or an evening with the family.

Ingredients

• 2 lbs boneless, skinless chicken breast (about 3-4 chicken breasts)
• 2 cloves garlic
• a pinch of salt and pepper
• 2 oz fresh baby spinach
• 1 can artichoke hearts, drained and chopped
• 1 jar sun dried tomatoes, drained with 1 tbsp oil reserved, and chopped
• 1 cup mozzarella cheese, grated

Instructions

1. Preheat the oven to 375 ° F.
2. Place the flat chicken in the bottom of a large pan. Season with salt and pepper, then pour the garlic and spread over the chicken slice. Place the spinach, artichoke hearts and dried tomatoes on the chicken and then sprinkle a large tablespoon of oil for dried tomatoes. Finish with a layer of mozzarella cheese.
3. Bake in total 45-50 minutes. Bake the mixture for 20 minutes and cover the ingredients with loose flakes for 25 to 30 minutes or until the chicken is cooked (165 degrees F)
4. Service with your choice of sides and enjoy!

visit original recipe: easyfamilyrecipes
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